Director: Gill McMullan Gill has been the manager of Any Amount of Books since 1998. In May 2019 Gill bought the business from the previous owner and founder Nigel Burwood, and took on a new lease for the shop. Read more...
Locally Sourced With our food we ensure that all our ingredients are seriously and sustainably sourced in the UK to create a true “farm-to-fork” experience. We work with some of the best, small and independent suppliers allowing us to buy the best quality produce and also support their growth. Our fish is responsibly caught and arrives from Lyme Bay to Read more...
Pancakes are simple and honest. They trigger memories of growing up; of good times shared around the stove; or, as in many countries, of evenings spent at the local pancake house. Seeking the same experience in London, we couldn’t find a place to experience the kind of dishes that fuse the ancient art of baking pancakes with modern food trends Read more...
Piebury Corner began in 2011 as a food stall in Paul and Nicky Campbell’s front garden in Highbury N5, selling hand made gourmet pies to Arsenal fans on route to the Emirates Stadium. Our fun and quirky guerrilla marketing soon drew the attention of even the most ardent football fans and the stall soon became a match day ritual for Read more...
Chef Dominique Ansel, named World’s Best Pastry Chef by the World’s 50 Best Awards, is thrilled to announce the opening Dominique Ansel Treehouse, a new all-day cafe in the heart of London’s Covent Garden. Set within a stunning two-storey space the modern treehouse design is inspired by exploration and imagination, with casual cafe seating throughout both the ground floor and Read more...
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