Gelato Village began in 2014. It was founded by Antonio De Vecchi and Daniele Taverna. Originally from Turin, Antonio and Daniele care deeply about crafting the real Italian gelato Leicester previously lacked. Antonio was trained at the Carpigiani Gelato University in Italy. He uses the traditional ‘Mantecazione’ method to create fine gelato at the in-store Gelato Laboratory. He develops every Read more...
