Haley, MSc, PgDip, BSc (Hons) is a clinical nutritionist registered with the Association for Nutrition and a member of the British Dietetic Association Specialist Mental Health Group.

She offers a gentle, empathetic approach led by current clinical evidence.

Background

Haley is a registered clinical nutritionist with a MSc in Clinical Nutrition and a BSc and a PGDip in Clinical Pharmacy. She has held senior clinical roles within NHS teaching hospitals (Chelsea & Westminster and Guys & St Thomas’) and specialist clinical rotations within the HCA hospital group, The Maudsley and The Priory, in both in-patient and out-patient settings.

She has also contributed to, and edited medical journals, so has plenty of experience in appraising clinical trials.

She attained a BSc (Hons) degree in Pharmacy at Manchester University, a post-graduate degree in Clinical Pharmacy Practice as a resident pharmacist with HCA group, then a master’s degree (with distinction) in Clinical Nutrition at the Rowett Institute at the University of Aberdeen.

Her background has given her a deep understanding of the pathophysiology of neurological, mental health & immune disorders and enables her to take a unique approach understanding the interplay between medical care and nutritional interventions.

Haley is a mother to two secondary-school aged daughters and has a passion for working with children, adolescents and their parents or carers.